Vol-au-vent d’escargots

AED25.00 Price Including Tax

Snails from Bourgogne, France, baked in garlic-shallot herb butter with morels mushrooms & cream stuffed in light puff pastry (G)(D)(N)

Sold By: Couqley - Fine Diner

Description

Snails from Bourgogne, France, baked in garlic-shallot herb butter with morels mushrooms & cream stuffed in light puff pastry (G)(D)(N)